Poised, delicate, and bursting with creativity... Teppanyaki
From a charming alley, "Zen Teppanyaki" shines with grace and splendor.
The chef crafts a creative masterpiece on the sizzling grill, harmonizing carefully chosen meats and fresh veggies. Savor this culinary delight with your loved ones.
Celebrating 'Aroma, Taste, and Atmosphere'
The ultimate hospitality in every aspect.
Our chef proudly selects and serves the finest Kobe beef, known for its unique, silky-smooth marbling and exquisite fragrance that you won't find elsewhere. Our seasonal vegetables are carefully sourced from various regions of Japan, ensuring the freshest and most delightful flavors.
Experience the Japanese-originated Teppanyaki in the unique ambiance and time of 'Zen'.
- Chef Yoshiyuki Shimomura
- In August 2025, Chef Yoshiyuki Shimomura became the head chef of Teppanyaki Zen, operated by Kinnotake Resorts. He began his career at Prince Hotel and went on to hone his teppanyaki skills at renowned restaurants like Kakurezato Kurumaya Zenzero and Fufu. With refined technique and a delicate touch, he creates seasonal dishes that highlight the essence of each ingredient.
Teppanyaki Zen
at Kinnotake Tonosawa
〒250-0315
191 Tonosawa Hakone-machi Ashigarashimo-gun Kanagawa
MAIL. teppanyakizen@kinnotake.co.jp
- Hours
- Mon,Tue,Fri,Sat,Sun
5PM to 8PM
（Closed on Wed and Thu）
- By train
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- By car
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Parking
Complimentary parking up to 5 vehicles is available on the grounds of "Kinnotake Tonosawa."
